How to make blueberry plum biscuits

Nutritious and delicious food can not only bring health to people, but also make people happy. Although cooking by yourself is a little troublesome, it is very satisfying to see your family eating with relish. Blueberry plum biscuits are simple to make, and they provide a lot of nutrients.

1. Prepare the materials for later use

2. Mix the icing sugar and butter until the butter turns white.

3. Add eggs and continue stirring

4. Add wheat flour in batches and mix well

5. Add chopped blueberry plum pulp and mix well

6. Place into a container in strips and fix them slightly. Place in the refrigerator for about 4 hours

7. Cut into slices of equal thickness and place on a baking tray

8. Bake at 170 degrees for 15 minutes. You can see the finished product, fragrant and crispy

9. Finished product

Eating in a restaurant has its pros and cons. After weighing the pros and cons, it is better to cook at home. Blueberry and plum fruit cookies are easy to make, so you don’t have to worry if you are not a good cook.