How to make fried rice with cowpea, bacon and soy sauce

Being busy with work and having difficulty in cooking are the main reasons why many people choose to eat in restaurants. In fact, although cooking takes a little time, doing it yourself can better maintain your health, which is worth it. Cowpea bacon soy sauce fried rice is easy to make, and people who have no talent for cooking can also master it through simple learning.

1. Prepare all ingredients

2. Chop garlic and cowpea, and cut bacon

3. Add minced garlic in hot oil

4. First pour in the bacon and stir-fry for a while, then pour in the cowpea and stir-fry, add salt and stir well

5. Pour in cooked rice

6. Pour in light soy sauce and dark soy sauce and stir fry

7. Pour a little sesame oil before serving

8. Let’s eat

The dish of cowpea bacon soy sauce fried rice can let you feel the wonder of food, enjoy the different experience brought by taste, and enjoy the deliciousness of home cooking.