How to make spinach lasagna

No one can resist the temptation of delicious food. Spinach fettuccine is a dish that makes people drool. Unlike heavy-flavored dishes, the ingredients for this dish are very simple to prepare, but when it is cooked, it is delicious and fragrant, and it is a fine dish suitable for home use.

1. Put the spinach into a blender and blend it into juice.

2. Slowly pour the spinach juice into the flour, stirring with chopsticks while pouring until all the flour is stirred into dough.

3. Knead into a smooth dough and let it rest for 20 minutes.

4. Cut a small piece of the dough that has been proofed and put it into a dough sheet machine. Repeat this process several times.

5. Use the noodle press to press the noodles into thin long noodles.

6. The noodle pressing machine has 3 different styles. You can use the one you like.

7. The noodles come out from the bottom of the noodle press.

8. Press it out and eat it directly or dry it and eat it whenever you want.

Spinach lasagna is extremely easy to make, delicious, healthy, and economical. You deserve it, so take action now.