How to make sweet and sour orange peel cookies

Sweet and sour orange peel fancy cookies are a very lifelike home-cooked dish. You don’t need to prepare seasonings deliberately to make this dish. Just the basic salt, MSG, soy sauce and vinegar at home can make a delicate dish. The soup of this dish looks even more delicious and makes people drool.

1. Prepare the raw materials

2. Add sugar to corn oil and stir well.

3. Add whipped cream and continue stirring until smooth.

4. Sift in low-gluten flour, baking powder and salt.

5. Stir evenly.

6. Add diced orange peel

7. Stir evenly and knead into a ball.

8. Use a rolling pin to roll the dough into a thin pancake.

9. Use a cookie cutter to carve out the shapes according to your personal preferences. Freeze for 30 minutes, take out, break apart and place on a baking tray.

10. Roll the whole piece into thin slices and freeze for 30 minutes.

11. Take out the whole cake and quickly cut it into small even square pieces.

12. Preheat the oven to 180℃ for upper fire and 170℃ for lower fire, bake for 20 minutes.

13. Put the fancy cakes into the oven

14. Put the regular small cakes into the oven

15. Here is a beautiful photo of a medium-sized cake~

16. Beautiful photos of fancy cakes~

The sweet and sour orange peel fancy pancakes are a simple and easy dish to learn. They are a dish suitable for office workers to make at home. They are convenient and quick, and you can also enjoy the taste of home.