How to make fried egg pancakes with basil sauce

How to make fried egg pancakes with basil sauce

If you want to be healthy, you must not only have good living habits, but also pay attention to eating habits. Only a healthy diet can fundamentally guarantee human health. Cooking at home is undoubtedly cleaner and healthier than eating out. The method of making fried egg pancakes with Artemisia annua sauce is simple. Even if time is limited, you can make it at home.

1. Wash the Artemisia selengensis, drain and set aside.

2. Chop the Artemisia selengensis into small pieces, but not too small, otherwise it will lose its taste.

3. Beat the eggs in the minced meat and add appropriate amount of bean paste. Adjust the saltiness yourself. I like it saltier. Stir well and set aside.

4. Pour oil into the pan and bring it to a boil. Then put the evenly mixed egg liquid into the pan and stir-fry. When the egg is solidified but not completely hardened, use a spatula to press the egg into a pancake. Then fry it on low heat for a while. Turn the pan over to turn the pancake over, and then fry for a few more minutes.

5. Place the fried omelet on a plate in one direction to make a complete omelet.

It can be said that diet has a great impact on health and should not be taken carelessly. The method of making fried egg pancakes with artemisia sauce is very simple and suitable for most people's tastes.

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