Stir-fried scallops with soy sauce

Method

1. 01

   Step 1

   Take a bowl and sprinkle in a little salt

   

2. 02

   Step 2

   Sprinkle with a little cornstarch

   

3. 03

   Step 3

   Pour in a little light soy sauce

   

4. 04

   Step 4

   Pour in a spoonful of soybean paste

   

5. 05

   Step 5

   Pour in a little tomato sauce

   

6. 06

   Step 6

   Pour in a little sesame oil

   

7. 07

   Step 7

   Pour in an appropriate amount of water and stir well.

   

8. 08

   Step 8

   minced garlic

   

9. 09

   Step 9

   Heat oil in a pan

   

10. 10

    Step 10

    Add minced garlic and sauté until fragrant.

    

11. 11

    Step 11

    Pour in the scallop meat

    

12. 12

    Step 12

    Pour in the sauce and reduce over high heat for 2 minutes.

    

13. 13

    Step 13

    Garnish with chopped green onions on top, and the stir-fried scallops with soy sauce are ready.