Grilled Bacon Enoki Mushrooms

Method

1. 01

   Step 1

   Here's the finished product; it looks, smells, and tastes amazing.

   

2. 02

   Step 2

   Wash enoki mushrooms, drain, and remove roots.

   

3. 03

   Step 3

   Cut a slice of bacon in two, wrap it around enoki mushrooms, and skewer them with bamboo skewers.

   

4. 04

   Step 4

   4 rolls per skewer are suitable (preheat the oven at this point).

   

5. 05

   Step 5

   Line a baking tray with aluminum foil, brush with a thin layer of oil, place the food on the tray, and brush both sides with barbecue sauce.

   

6. 06

   Step 6

   Bake in a preheated oven at 200 degrees Celsius for 15 minutes, sprinkle with barbecue seasoning, and bake for 2 minutes before removing from the oven.

   

7. 07

   Step 7

   Finally, sprinkle with cumin powder while it's still hot, it smells so good!