Golden Egg Rolls

Method

1. 01

   Step 1

   Crack the eggs into a bowl and add a pinch of salt.

   

2. 02

   Step 2

   Add a little cornstarch and mix well.

   

3. 03

   Step 3

   Fry in a frying pan to make an egg crepe.

   

4. 04

   Step 4

   Season the minced pork belly

   

5. 05

   Step 5

   Spread evenly on the egg crepe

   

6. 06

   Step 6

   Roll up the egg crepe

   

7. 07

   Step 7

   Steam in a steamer for 20 minutes until cooked.

   

8. 08

   Step 8

   Cut the steamed egg rolls into pieces, arrange them on a plate, and serve with a dipping sauce of chili oil.