Machine translationView original ↗
China • Meat
Bacon and potato slices
Bacon-Steamed Potato Slices Recipe (with pictures and instructions, 8 steps in total) Finished Product Image
Prep—
Cook—
Servings—

Method
- 01
Step 1
Finished product image

- 02
Step 2
Prepare the potatoes and bacon.

- 03
Step 3
Peel and slice the potatoes.

- 04
Step 4
Wash away the starch, then add light soy sauce, salt, and chopped chili peppers.

- 05
Step 5
Mix well and marinate for ten minutes.

- 06
Step 6
Slice the bacon and arrange it on a plate with the potatoes.

- 07
Step 7
Arrange the ingredients on a plate, add chopped chili peppers, and steam for 20 minutes.

- 08
Step 8
Sprinkle with chopped green onions, it smells so good, steamed is even better than stir-fried.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv