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China • Meat

Steamed meatballs with white radish

Steamed White Radish with Meatballs: A step-by-step recipe with pictures ( 9 steps total). Cut half a radish into five large pieces.

Savory
Prep—
Cook—
Servings—
Steamed meatballs with white radish
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut half a radish into five large pieces

    Step 1
  2. 02

    Step 2

    Cut into squares

    Step 2
  3. 03

    Step 3

    Make a hole in the middle of the radish

    Step 3
  4. 04

    Step 4

    Mince the pork and put it in a bowl.

    Step 4
  5. 05

    Step 5

    Add chopped green onions, salt, chili powder, light soy sauce, cornstarch, and cooking oil.

    Step 5
  6. 06

    Step 6

    Mix well

    Step 6
  7. 07

    Step 7

    Put the minced meat in the middle of the radish

    Step 7
  8. 08

    Step 8

    Steam in a steamer until cooked.

    Step 8
  9. 09

    Step 9

    After steaming, sprinkle some chopped green onions on top.

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv