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China • Eggs and tofu

Chives and Eggs

Chive and Egg Recipe (with pictures, 7 steps). Main Ingredients: Chives, chopped into small sections.

Savory

Prep—

Cook—

Servings—

Chives and Eggs — Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

01
Step 1
Main ingredient: Chives, cut into small sections.
02
Step 2
Crack the eggs and beat them well.
03
Step 3
Heat oil in a pan and add eggs.
04
Step 4
Fry the eggs until set, then remove them from the water.
05
Step 5
Add more oil to the pot.
06
Step 6
Add the chives and stir-fry 10 seconds.
07
Step 7
Add eggs, salt, and soy sauce. Stir-fry evenly and it's ready to serve.

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv