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China • Vegetables

Sweet potato shreds

This recipe for shredded sweet potato includes 13 steps and pictures. First, here's a picture of the finished product.

Savory
Prep—
Cook—
Servings—
Sweet potato shreds
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Here's a picture of the finished product.

    Step 1
  2. 02

    Step 2

    Prepare one sweet potato

    Step 2
  3. 03

    Step 3

    Peel it

    Step 3
  4. 04

    Step 4

    Then shred the ingredients, add an appropriate amount of sugar (or a pinch of salt if you don't want sugar), and mix well.

    Step 4
  5. 05

    Step 5

    Prepare flour

    Step 5
  6. 06

    Step 6

    Then sprinkle a layer of flour on the fries.

    Step 6
  7. 07

    Step 7

    First, sprinkle some sesame seeds, then pinch a small strip in one direction to form a shape.

    Step 7
  8. 08

    Step 8

    They're all done.

    Step 8
  9. 09

    Step 9

    Then add some oil to the pot and heat it.

    Step 9
  10. 10

    Step 10

    After heating the oil, add a few shaped potato balls and fry them. Don't add too many at once. Fry over medium-low heat the whole time.

    Step 10
  11. 11

    Step 11

    Fry until golden brown on both sides.

    Step 11
  12. 12

    Step 12

    Then drain the oil. A snack is now ready.

    Step 12
  13. 13

    Step 13

    Plating, finished product photo, looks delicious!

    Step 13

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv