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China • Meat
Stir-fried green beans with minced meat
How to make stir-fried minced pork with green beans: 15 steps (with pictures). Prepare an appropriate amount of lean pork and green beans.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare an appropriate amount of lean meat and green beans.

- 02
Step 2
Wash and dice the green beans, mince the meat, and mince the garlic.

- 03
Step 3
Heat oil in a pan

- 04
Step 4
Sauté garlic, chili peppers, and dried chili peppers until fragrant.

- 05
Step 5
Pour in the minced meat

- 06
Step 6
Stir-fry over high heat

- 07
Step 7
Pour in the green beans

- 08
Step 8
Stir-fry over high heat until evenly mixed

- 09
Step 9
Stir-fry until it changes color

- 10
Step 10
Add salt to taste

- 11
Step 11
Add light soy sauce

- 12
Step 12
Add dark soy sauce

- 13
Step 13
Stir-fry over high heat until evenly mixed

- 14
Step 14
Stir-fry until browned and cooked through.

- 15
Step 15
Cooked

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv