Colorful Egg Rolls

Method

1. 01

   Step 1

   Dice corn kernels, scallions, carrots, potatoes, and ham and set aside. [Five-color]

   

2. 02

   Step 2

   Crack in 4 eggs

   

3. 03

   Step 3

   Add cornstarch, salt, and a little sugar.

   

4. 04

   Step 4

   Stir

   

5. 05

   Step 5

   It should have an egg-like consistency.

   

6. 06

   Step 6

   Turn the induction cooker to low heat, pour some oil into a frying pan, and wait until the pan is hot.

   

7. 07

   Step 7

   Pour in the well-beaten egg mixture, and swirl the pan to spread the egg mixture evenly.

   

8. 08

   Step 8

   Roll up

   

9. 09

   Step 9

   Pour in the egg mixture, then swirl the pan to spread the egg mixture evenly.

   

10. 10

    Step 10

    Roll it up again

    

11. 11

    Step 11

    Pour in the remaining egg mixture, shake the pan, and then roll it up.

    

12. 12

    Step 12

    Okay

    

13. 13

    Step 13

    Place the egg roll on the cutting board

    

14. 14

    Step 14

    Cut into pieces

    

15. 15

    Step 15

    The color and aroma are irresistible!

    

16. 16

    Step 16

    Colorful Egg Rolls