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China • Bread and pancakes

Lily Flower Steamed Buns (Steps)

Lily Flower Steamed Buns (Step-by-Step Instructions, 6 Steps in Total). Take two pieces of dough of different colors, with the white one being larger. Roll them out into two round pieces of different sizes as shown in the picture, and stack them together.

Savory
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Cook—
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Lily Flower Steamed Buns (Steps)
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Take two pieces of dough of different colors, the white one being larger, and roll them into two round pieces of different sizes as shown in the picture. Stack them together.

    Step 1
  2. 02

    Step 2

    Cut into four equal parts as shown in the picture.

    Step 2
  3. 03

    Step 3

    Stack 8 two-color dough pieces in a row as shown in the picture, and press a mark in the middle with chopsticks.

    Step 3
  4. 04

    Step 4

    Use a fork to press out patterns on the left and right sides.

    Step 4
  5. 05

    Step 5

    Roll it all up from top to bottom.

    Step 5
  6. 06

    Step 6

    Cut it in half lengthwise and arrange the petals neatly.

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv