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China • Meat
Celery and Pork Stir-fry
Celery and Pork Stir-fry Recipe (with pictures, 6 steps). Wash the celery.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash the celery

- 02
Step 2
Cut celery into 1-inch sections and slice meat.

- 03
Step 3
Heat oil in a pan, pour the meat in and stir-fry.

- 04
Step 4
Stir-fry with soy sauce, salt, and chopped green onions until cooked.

- 05
Step 5
Add the celery to the pan, stir-fry briefly, sprinkle with chicken bouillon, drizzle with sesame oil, stir-fry a couple more times, and remove from heat.

- 06
Step 6
Serve on a plate

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv