Spinach Chicken Cake

Method

1. 01

   Step 1

   Wash the spinach, bring water to a boil and cook the spinach until tender.

   

2. 02

   Step 2

   Crack the eggs into a box and add a suitable amount of salt.

   

3. 03

   Step 3

   Chop the spinach and put it in a container, then pour in the cornstarch slurry (dissolve the cornstarch in an appropriate amount of water first).

   

4. 04

   Step 4

   Cover with plastic wrap, bring water to a boil in a pot, and steam for about 20 minutes.

   

5. 05

   Step 5

   After steaming, cut it into strips or small pieces, and you can also make your favorite dipping sauce to eat with it.