How to make sweet cassava

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this sweet cassava with me. I believe that it will taste even better when you do it yourself!

1. Cassava is optional.

2.1 Put it in a cooking pot and pour clean water to cover the surface of the cassava by 1 or 2 inches.

3.2 Wash and peel, then cut into appropriate sized pieces.

4. Cook until the cassava is slightly soft, add appropriate amount of fine sugar. If the water becomes less, you can add a little.

5. Cook over low heat until the cassava is cooked.

6. Delicious dessert [Sweetheart Cassava Soup].

After reading the detailed method of making sweetheart cassava, do you have a clear idea of ​​it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.