How to make scrambled eggs with chopped chives

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Next, I will teach you how to make fried eggs with chopped leeks.

1.1 Heat the pan, add some oil (the amount of oil should be slightly more than for frying other vegetables, as leeks eat more oil) and add the leeks.

2.2 Wash and drain the chives, chop into small pieces. Beat the eggs.

3. Stir-fry for a while and add salt (the chives are very tender now, don't stir-fry them too much) and pour in the egg liquid. Speed ​​up the stir-frying speed until the eggs are solidified.

4. Serve on a plate

It takes careful research to make scrambled eggs with chopped leeks. Once you know how to make it, you will definitely want to show off your cooking skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.