How to make fried shrimp balls with yam slices

How to make fried shrimp balls with yam slices

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today I will introduce to housewives a dish of fried shrimp balls with yam slices that is suitable for family consumption.

1.12 Prepare the ingredients and shrimps because the shrimp tails have been processed the day before!

2.21 Wear gloves when handling yam peel.

3.1 Bevel cutting

4.2 The processed yam needs to be soaked in water. I still have enough for making yam soup!

5. Soak the cut yam in water. Don’t put too much water, just enough to cover the yam slices. Reserve the water for later use!

6. Heat the pan and pour in oil

7. Take out the yam slices from the water and stir-fry for a while. Be careful because the pan may fry a little bit. Wait until it stops frying.

8. Add other ingredients and stir fry

9. Stir fry for a while and sprinkle a little salt

10. Pour in a little bit of the water used to soak the yam and continue to stir-fry for a while.

11. Remove the garlic cloves and place on a plate

In real life, there are not many men who can cook. But with the guide to making fried yam slices and shrimp balls, male friends can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.

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