How to cook dried shrimp with bitter chrysanthemum

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the method of cooking dried shrimps mixed with bitter lettuce.

1.1 Wash and cut the bitter melon into sections, cut the carrots into shreds, and blanch them in hot water for later use.

2.2 Main ingredients: bitter lettuce, dried shrimps; Side ingredients: carrots.

3. Add salt, MSG, chili oil, sesame oil, soy sauce and vinegar to the bitter lettuce, carrots and dried shrimps.

4. Mix thoroughly.

If you want to make this delicious dish of dried shrimps mixed with bitter melon, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.