How to make assorted sago

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make assorted tapioca pearls.

1.Put water in a pot and bring to a boil. Add tapioca pearls.

2.1 Pour out the water in the pot and boil water again, then add the tapioca pearls that have been rinsed with cold water.

3.2 Cook until the outer circle is transparent with a white spot in the middle, then remove from the heat and rinse with cold water.

4. Boil the tapioca pearls until they are transparent, then remove from the water and rinse with cold water. Place in a bowl and set aside.

5. Prepare a bottle of assorted fruits.

6. Mix the assorted fruits and tapioca pearls in the bowl. It will taste better if you put it in the refrigerator.

After reading the specific steps of making this dish of assorted sago, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.