How to make spicy grilled pork chops

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me take you to learn about the spicy grilled ribs

1. Prepare the materials.

2. Put the ribs in a fresh-keeping box, add salt, ginger, onion, vegetable oil, two drops of sesame oil, oyster sauce, star anise, and cornstarch, mix well, cover and refrigerate for more than 2 hours. (This step can be done in advance, make more and keep in the refrigerator)

3. Take out the ribs, brush the excess sauce on the ribs, preheat the oven to 200 degrees and bake for 25 minutes, turning the ribs over in the middle. After baking, if you like spicy food, just sprinkle chili powder on it.

Friends who like cooking should not miss the spicy grilled ribs introduced by the editor today, which will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.