How to cook egg shrimp

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of cooking jade shrimp

1. Ingredients: egg tofu, fresh shrimp Seasoning: salt, chopped green onion, water starch

2. Cut the tofu into sections, prick it a few times with a toothpick, and sprinkle a little salt on it to taste.

3. Wash the shrimps, remove the shells and shrimp threads, and make continuous cuts on the back.

4. Place the shrimps on the tofu and steam for 5 minutes.

5. Put a little oil in a pot on the fire, add the juice from the steamed tofu, add a little salt and sprinkle with chopped green onions, and thicken with a thin starch.

6. Features: smooth and tender.

Have you learned today’s introduction? If you want to eat safely and healthily, you have to do it yourself, so take action now and enjoy the process of eating egg shrimp together.