How to make vegetable rice

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you about the specific method of making vegetable rice.

1. Remove the lettuce leaves from the lettuce or buy lettuce leaves directly from the market

2. Wash the lettuce leaves

3. Chop

4. Slice Cantonese sausage diagonally

5. Hot pan with cold oil

6. Add Cantonese sausage

7. Sauté until fragrant

8. Take it out immediately and set aside

9. Put the lettuce leaves into the pan and stir-fry

10. When the leaves wilt, it’s almost done.

11. Pour the fried lettuce leaves into the rice that has been washed 2 hours in advance.

12. Add the sautéed sausage

13. Add appropriate amount of water

14. Add salt to taste

Although there are many steps to make vegetable rice, it is not difficult at all as long as you master it carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.