As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make homemade milk ice cream. 5. Stir once every half an hour. After another 1-2 hours, check it and if it has become solid, stir it again. It can be eaten until it becomes semi-thick and semi-solid. Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The homemade milk ice cream that I’m going to introduce to you today is nutritious and easy to make. If you like cooking, go and try it. |
<<: How to make Tom Yum beef soup
>>: How to make mixed rice, red bean and white fungus soup
Each of us hopes that we and our families are hea...
For office workers, the time before holidays is d...
Our lives cannot be separated from friends, and g...
Cooking by yourself is indeed a very happy thing....
When you come back from a day's work, you mus...
The world is so beautiful, how can you bear to ma...
Food is the most important thing for people. Only...
The Internet is so developed that you can learn t...
In order to survive, we have to fight hard every ...
Salmon is a marine fish with relatively high nutr...
For many mothers, if their babies and loved ones ...
If you eat at home every day, you may have a pick...
As a seasoned foodie, you must be shocked every t...
Most diseases are closely related to our diet, so...
Delicious food not only increases people's ap...