How to make grape stewed with Tremella

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious dish of grape stewed with white fungus.

1. Soak the dried white fungus until it is swollen, tear it into small pieces, and put it into the electric pressure cooker and keep the pressure on for ten minutes.

2.1 Put grapes and water into a pot, add rock sugar and bring to a boil over high heat.

3.2 Wash the grapes and remove the stems.

4. Cook until the grapes swell.

5. Add the cooked white fungus.

6. Bring to a boil again and turn off the heat.

Healthy and nutritious food starts with cooking, so you must have learned the grape stewed with white fungus that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.