How to make homemade plum candy

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make homemade plum candy.

1.1 Wash the black plums and put them into a stainless steel pot, add appropriate amount of water and boil until the flavor comes out (about half an hour)

2.2 Raw material diagram

3.12 At this time, you can brush a layer of oil on the mold (to facilitate demoulding)

4.21 When the flavor is strong, add the mint leaves and cook for a while (you don’t have to add them, I added them a little too early and they didn’t have much flavor in the end)

5. Remove the mint leaves and black plums and set aside.

6. Then pour the sugar into the pot and continue to cook over medium heat.

7. Stir constantly and observe the thickness of the soup

8. Turn off the heat when the bubbles become smaller and denser and the soup becomes slightly thicker.

9. Pour into the prepared mold while it is still hot

10. Take it out and cut it into pieces as soon as it cools down a little (don’t wait until it cools down completely, otherwise it will be too hard to cut)

11. The sweet and sour plum candy is ready

Healthy and nutritious food starts with cooking, so you must have learned how to make the homemade plum candy that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.