How to make fried noodles with shredded pork and chicken greens

How to make fried noodles with shredded pork and chicken greens

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So learn from me how to make fried noodles with chicken greens and shredded pork.

1.121 Boil water in a pot

2.212 Chicken, Vegetable and Meat Noodles

3. Add the cooked noodles and let cool

4. Rinse the noodles and let them cool, cut the meat into strips and wash the chicken greens.

5.1 Add the chicken greens and stir-fry for 2 minutes

6.2 Heat the oil in a pan, add the shredded pork and stir-fry for 1 minute

7. Then add a little salt and stir-fry for 2 minutes.

8. Heat the oil in a pan and add the noodles and stir-fry

9. Add a little dark soy sauce

10. Add dark soy sauce and stir-fry for 3 minutes

11. Then add the reserved chicken greens and stir-fry for 5 minutes

12. Add a little salt and stir fry for 2 minutes

13. Finally, add a little MSG and stir-fry evenly. Serve in a bowl.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the fried noodles with chicken greens and shredded pork that I’m going to introduce to you today?

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