How to make fried meatballs

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about fried meatballs.

1. Chop the pork belly into minced meat, add onion, ginger, garlic and other ingredients and marinate for half an hour, then add flour and continue marinating!

2. Put oil in the pot, wait until it is 80% hot, then put the meat balls in, slowly put the marinated meat balls into the pot, and fry them slowly.

3. When the meatballs turn golden brown, you can take them out and eat them.

I have introduced the fried meatballs. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.