How to make black sesame dough sugar cake

How to make black sesame dough sugar cake

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make black sesame yeasted sugar cakes.

1.1 Degas the fermented dough, knead it into a round shape, and divide it into even portions

2.2 Dissolve the yeast in warm water and knead into a soft dough. Cover with a damp cloth or plastic wrap and place in a warm place to ferment until it doubles in size.

3. Use a rolling pin to roll the dough into a thick middle and thinner dough, then add the black sesame candy filling.

4. Close the mouth tightly

6. Bake in electric baking pan until both sides are slightly yellow.

Obviously, after reading the introduction of the dish Black Sesame Leavened Sugar Pancake, you should have understood it clearly by now. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.

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