How to make cornmeal egg pancakes

For most cities, it is not difficult to find that roadside stalls are everywhere. Although this makes dining more convenient for many people, who can ensure dining hygiene? Eating at street stalls for a long time will inevitably lead to serious diseases. For health reasons, you can choose to cook it at home. Next, I will introduce to you how to make cornmeal egg pancakes.

1. Mix flour and corn flour (ratio 2:1) evenly and add water to make a batter

2.1 The mixed batter can be pulled into a straight line with chopsticks.

3.2 Add another egg and appropriate amount of salt and mix well

4. Put the oil in a medium heat, add the appropriate amount of batter and spread it out.

5. Wait until one side is shaped before turning over to the other side

6. Fry until both sides are golden brown.

Although cornmeal egg pancake is a simple dish to make, if you have never cooked and don’t understand how to make it, you might as well ask your elders. Under their guidance, you will definitely be able to do better.