Doomsday Pizza Recipe

Doomsday Pizza Recipe

We are a group of people who keep shouting about losing weight and looking for delicious food on the streets. Of course, faced with the temptation of delicious food, few people have the endurance to resist. Let me introduce to you a doomsday pizza, you can make it at home in the future.

3.3 After kneading, cover with plastic wrap and place in a warm place for about two hours until it doubles in size. After it has risen, take it out and roll it into a ball to release the air. Let it sit for 15 minutes.

4.4 Grease the pie plate, roll the dough into the same size as the pie plate, and let it ferment for 20 minutes

5.5 Dice or slice various meats and vegetables you like, blanch them slightly before cooking, and drain the water. If it is a vegetable that easily releases water, it is best to roast it first to force out the water, otherwise a lot of water will seep out when baking the pizza

6.6Poke some small holes on the crust, spread a layer of tomato sauce on it, and sprinkle some pizzazz and black pepper on it. Sprinkle with various fillings you like, sprinkle a layer of mozzarella, sprinkle a lot of fillings, sprinkle another layer of mozzarella, and sprinkle pizza grass and black pepper freely in between.

7.7 To make the edges of the pancake look browned and more appetizing, you can brush a layer of egg yolk on it and bake it at 210 degrees for 20 minutes. In the last 5 minutes, take it out and sprinkle some cheese on it until the cheese melts.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today's Doomsday Pizza.

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