Super simple lamb scorpion recipe

Super simple lamb scorpion recipe

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make this super simple lamb rib dish.

1. Chop the lamb ribs into pieces of appropriate size and soak them in water to soak out the blood (this step is very important, we don’t need to blanch them in water later)

2. Change the water constantly during the period

3. I soaked it for about seven or eight hours, poured out the blood, and rinsed each piece with running water.

4. Put ginger slices, aniseed and cinnamon into the pot

5. Pour in dark soy sauce

6. Add salt

7. Put the washed lamb ribs into the pot

8. Add clean water, not too much water, just enough to level the lamb ribs. Cover the pressure cooker and simmer for 20 minutes after the water starts to boil.

9. Freshly cooked, very soft and fragrant

This super simple lamb rib dish may seem complicated, but if you put your heart into it, you can make it right in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.

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