How to cook cola ribs

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of making cola spareribs, you can make it yourself and then taste it yourself. I believe the taste is definitely different.

1. Soak the ribs in clean water and wash them for later use

2.1 Pour a little oil into the pan, add ginger slices and ribs, and fry until both sides are slightly yellow.

3.2 Put scallion, ginger, 2 spoons of rice wine, star anise, pepper and ribs into the pot, bring to a boil over high heat, skim off the foam, and set aside.

4. Add the remaining rice wine, light soy sauce and cola and bring to a boil over high heat. The amount of water should be about the same as the height of the ribs. This depends on your own cookware.

5. Add the chopped red pepper and five-spice bag, turn to low heat, season with salt, cover and simmer for about 45 minutes to 1 hour, turn to high heat until the sauce is reduced and serve

When the whole family sits together eating delicious dishes and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, the housewives should quickly make this nutritious and delicious cola pork ribs for their families.