How to make cold golden sea antler strips

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you the method of cold-mixed golden sea antler strips.

1.1 Soak the sea urchin strips in cold water for one hour.

2.2 A bag of golden sea urchin strips, a cucumber and a carrot.

3. Boil water in a pot and blanch the soaked sea antlers. If you want them to be softer, blanch them for a longer time. I only blanched them for two minutes and I feel the texture is just right, with a toughness but not losing its crispness.

4. Heat oil in a pan, add peppercorns, sesame seeds and chili segments, and fry until fragrant. Remember, add the peppercorns first, then add the sesame seeds and chili segments after the oil boils and turn off the heat immediately.

This dish of cold-mixed golden sea antlers is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.