How to cook eggplant with pepper

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook the dish of pepper and eggplant.

1. Wash the eggplant and cut into 5cm long and 1cm strips.

3. Chop the chili and garlic and put them in a bowl

4. Add a little vegetable oil and sesame oil to the pot

5. After heating, add some chopped green onions and sauté until fragrant

6. Pour the heated oil into the bowl with onions and garlic

7. Add chicken essence, salt, soy sauce, vinegar, etc. and mix well

8. This is the finished seasoning

9. Eggplant plate

10. Pour the seasoning on the eggplant strips and sprinkle with chopped green onions.

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make pepper and eggplant