Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make red bean and lily porridge. After reading the editor’s introduction, I think many friends will be interested in red bean and lily porridge. Are you interested and want to try making it yourself? |
<<: How to make lotus root, mung bean and barley porridge
>>: How to make pea and lean meat porridge
The same dish will definitely taste different whe...
When you have to continue working despite draggin...
Modern people are under great pressure in life an...
Our lives cannot be separated from friends, and g...
Simple and easy to learn dishes are the motivatio...
For animals, eat is a verb. But for us humans, it...
Our lives cannot be separated from friends, and g...
People often complain about being stressed, havin...
Nowadays, many people neglect their own health an...
Faced with so many delicious foods on the market ...
If you often go to restaurants for convenience an...
Autumn and winter are the seasons for eating ches...
Health preservation is a state of mind that requi...
If you have been away from home for a long time, ...
During the holidays, I believe everyone will go b...