How to make coconut milk longan black glutinous rice porridge

How to make coconut milk longan black glutinous rice porridge

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you the recipe of coconut milk, longan and black glutinous rice porridge.

1. Wash the black glutinous rice and soak it in clean water for about 1 hour.

2.1 Pour a pot of water, put in black glutinous rice and longan, bring to a boil over high heat, then turn to medium heat and cook for 20 minutes until the black glutinous rice blooms, then reduce heat and continue to cook for 15 minutes until it becomes thick, add brown sugar and cook for 3 minutes until it melts, then turn off the heat and let it cool.

3.2 Clean the longan thoroughly.

4. Dilute the coconut milk with a little cold boiled water and heat it slightly.

5. Pour the coconut milk over the black glutinous rice porridge.

After carefully reading the steps for making coconut milk, longan and black glutinous rice porridge, you must have already had your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.

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