How to make water chestnut cake

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, the editor will teach friends who like to cook how to make a water chestnut cake so that your family can eat more healthily.

1.1 Blend with water until smooth

2.2 Rinse the water chestnut rice and soak it in water until it opens easily.

3. Put it in a pot and cook it on low heat until it thickens. Stir it constantly, otherwise it will easily form small lumps and crusts.

4. I added sugar and a little condensed milk (because it was about to expire, so I destroyed it)

5. Put it in a box to cool down and then put it in the refrigerator. When you want to eat, turn it upside down and cut it into pieces.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make water chestnut cake.