How to make fig and pear syrup

How to make fig and pear syrup

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make fig and pear syrup, you will definitely like it.

1.1 Wash and set aside appropriate amounts of figs, donkey-hide gelatin dates and wolfberries.

2.2 Remove the cores of two pears and cut them into pieces for later use.

3.1 Boil water in a pot and pour the pears in after the water boils.

4.2 Set aside two pieces of rock sugar.

5. When the water boils again, add figs, dates and wolfberries.

6. Cover the pot and simmer on low heat for 40 minutes.

7. After 40 minutes, open the lid and add rock sugar.

8. Boil the rock sugar until it melts and then you can drink it.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making fig and pear syrup, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.

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