Spicy fish fillet recipe

Spicy fish fillet recipe

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about spicy fish fillets.

1. Take a silver carp weighing about 2 kg, clean it and slice the meat into slices

2. 1 ounce of celery, cut into sections

3. One or two garlic sprouts, cut into sections

4. One or two scallions, cut into sections

5. One tablespoon of fermented soybeans

6. 3 tablespoons chili oil

Well, after reading the editor’s introduction, I think housewives should quickly throw away the spicy fish fillets in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.

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