How to make King Oyster Mushroom Sausage Rolls

How to make King Oyster Mushroom Sausage Rolls

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to King Oyster Mushroom Sausage Rolls. Let's get started now.

1. Wash the King Oyster Mushroom and slice it into thin slices with a planer

2. Add some salt and pepper to marinate

3. Cut the sausage into segments according to the width of the king oyster mushroom

4. Roll it up again

5. Finally, use a toothpick to fix the small curls

6. Add a proper amount of oil to the pan and fry the rolled sausage rolls.

7. After the surface is fried to golden brown, remove from the water and drain the oil

8. Add a small amount of oil to the pot, put the bean sprouts in the pot, and stir with chopsticks.

9. Add appropriate amount of salt to taste

10. Place the fried bean sprouts on the bottom of the plate, and top with the fried king oyster mushroom sausage rolls with the toothpicks removed

11. Put a small amount of oil in the pot, add tomato sauce, sugar and salt and boil

12. Pour the thick tomato sauce on the surface of the dish

Today, I have finished introducing the King Oyster Mushroom Sausage Rolls. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.

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