How to make pumpkin milk steamed buns

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make pumpkin milk steamed buns.

1.1 Mix all the ingredients into a dough and ferment at room temperature until it is 2-2.5 times larger

2.2 Cook the pumpkin in the microwave on high heat and mash it into a paste with a spoon

3. Divide into four equal portions and let rise at room temperature for 15 minutes

4. Flatten the dough and roll it into a roll or wrap it into a ball

5. Cover the pot and let it rest for 15 minutes. Put it in cold water and steam it over medium-high heat for 20 minutes. Turn off the heat and simmer for 5 minutes.

You must be tired of eating takeout all the time. Now that you know how to make pumpkin and milk-flavored steamed buns, you will definitely want to try making them yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.