How to make cabbage rice

How to make cabbage rice

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. It is really enjoyable to invite good friends to make cabbage rice together.

1.12 Prepare fragrant rice and purple cabbage.

2.21 Prepare sausages, onions and eggs.

3.1 Wash and chop purple cabbage, onion and lettuce, boil and peel eggs, and cut sausages for later use. 5.

4.2 Prepare the seasoning.

5. Wash the fragrant rice and put it into a casserole. Add appropriate amount of cold water and soak it for 15 minutes.

6. Add a little rapeseed oil to the casserole and bring to a boil over high heat.

7. Cook the rice in the clay pot until it is 80% cooked and the water content is reduced. Turn to low heat, add sausage, onion, purple cabbage and salt.

8. Pour rapeseed oil along the edge of the clay pot and pour in light soy sauce. Reduce heat, cover and simmer for 3 minutes.

9. Add sausage, eggs and other ingredients and sprinkle with pepper.

10. Add lettuce and pour in light soy sauce.

11. Remove the clay pot from the heat, mix well and serve.

Thank you for reading this article and learning how to make cabbage rice with everyone. Sharing delicious food with everyone is my greatest joy.

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