How to make delicious pickled fish

Many people may want to cook at home, but they are forced to give up after seeing those complicated cooking methods. In fact, the method of making delicious pickled fish is simple. We don’t need to prepare too many ingredients and the production steps are relatively few. The key is that it is still a delicious and nutritious dish.

1. Fillet the fish

2. Add starch, chicken essence, and seasoning.

3. Leave for 5 minutes

4. Add pickled cabbage and stir-fry.

5. Take out the pickled cabbage, put it in a bowl, add the fish fillet, wild pepper, some white vinegar, and then put it in a bowl.

6. Prepare in advance, green onions, wild pepper

7. Add oil, peppercorns, and shallots, and the aroma will come.

8. You are done! Delicious food, good with rice

If you are often lazy about eating, you may pay the price in the end. The method of making fresh and fragrant pickled fish is simple, healthy and delicious.