How to make Henan braised noodles

The increasing pressure at work makes many people unwilling to cook for themselves. Of course, it is also related to the difficulty of cooking. In fact, not all dishes require complicated processes. There are many delicious home-cooked dishes that are very simple to make, such as the recipe of Henan braised noodles.

1. These are the main ingredients you need!

2. Cut the garlic shoots into sections and wash them. Wash the bean sprouts and drain the water for later use. Chop the onion, ginger and garlic as well. Marinate the meat in advance (add starch, a little salt, five-spice powder, soy sauce, chicken essence.)

3. Put the noodles on the grate and steam for about 18 minutes in advance!

4. Heat oil in a pan until it is 70% hot. Add dried chili peppers, onions, ginger, garlic, star anise and peppercorns. Saute until fragrant.

5. Pour in the meat and stir-fry until cooked!

6. Pour in bean sprouts and garlic shoots and stir-fry for a few times!

7. Add all the seasonings and stir-fry evenly!

8. Add a bowl of hot water. You can control the amount of water yourself. Add it slowly until the water is level with the vegetables.

9. Wait until the dish is 70% cooked!

10. Today I will teach you a method to make braised noodles that guarantees success! Divide the steamed noodles into portions.

11. Push the vegetables aside, add a bunch of noodles and stir to allow the juice to evenly soak every noodle.

12. Then scoop out the noodles and put them into a bowl. Do this for each portion of noodles and soak them all.

13. At this time, there is basically not much soup in the pot. Lay the vegetables flat and pour the noodles on top. Cover with lid and simmer over medium heat for 2 minutes!

14. Open the lid and use chopsticks to turn over the edge to check how much soup is left below. As I said, there is basically not much soup left. At this time, change to the lowest heat and simmer for 2 minutes. Be sure to use low heat.

15. Open the lid again and use two chopsticks to pick up the noodles and stir them in the middle like I did! The vegetables and noodles can be mixed evenly. At this time, you can turn off the heat, cover the lid and simmer for a few minutes.

16. It will be ready in a few minutes. Open the lid and stir it like I did last time, then you can eat it! You can also sprinkle some cilantro or garlic sprouts.

It can be said that diet has a great impact on health and should not be taken carelessly. The method of making Henan braised noodles is very simple and suitable for most people's tastes.