How to make milk jelly

Cooking is not difficult if you are determined. Many office workers are busy with work every day and have no time to cook, and their cooking skills are also declining. The method of making milk jelly is extremely simple. You can easily make it when you get home from get off work. Paired with fragrant white rice, it is truly a great delicacy in the world.

1. Weigh the materials

2. Pour starch into 50 grams of milk and mix well.

3. Pour sugar into 200 grams of milk and heat until melted

4. Add 50 grams of starch milk to 200 grams of milk

5. Heat until it becomes a paste and remove from heat immediately

6. Pour into the mold and refrigerate for one hour

7. Remove from the mold and sprinkle with colored sugar.

After seeing the introduction of the method, do you think it is simple and easy to learn? When you are busy, making a dish of milk jelly can not only relieve your hunger and fatigue, but also promote your health.