How to make mushroom omelette

How to make mushroom omelette

I believe many people have no idea how to make mushroom omelet. This is a mouth-watering dish that requires two raw materials: chicken and vegetables. The chef's superb cooking skills make the delicacy even more attractive. This is also a health-preserving recipe that can be made often for the elders at home.

1. Cook the mushrooms

2. Crush with a food processor

3. Add 6 quail eggs

4. 89 grams of flour

5. 50g water

6. Add salt, MSG and chopped green onion and mix well into batter

7. Add oil to the pan and heat over high heat

8. Pour the batter into the pan and turn to medium heat

9. Turn over

10. Cut it and you can see how cooked the middle of the dough is.

11. Take it out of the pot and start enjoying it

12. I also added olives to make it more delicious

Enjoying life actually also includes enjoying delicious food. As long as you master the method of making mushroom omelet, enjoying delicious food becomes a simple thing.

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