How to make crispy sesame chive pancakes

Crispy sesame chive pancake is a very common dish, but it can be eaten in many different ways, and the various cooking methods can bring different stimulations to the vision and taste buds. It looks very delicious. If you like it with a light flavor, it is also very delicious without adding chili. If you like it with a strong flavor, you can add more chili. I hope it tastes delicious.

1. Knead the flour into a soft dough

2. Add salt to the leeks and make them into fillings. You can also add a little chili.

3. Wrap the fillings in the dough

4. Use a rolling pin to roll it into a pancake shape.

5. Sprinkle some sesame seeds

6. Pour oil into the pan and heat it

7. Put the cake into the oil pan

8. Fry both sides until browned

9. The fragrant cakes are out of the oven

You can use your imagination and add your favorite ingredients and sauces to create your own creative dish. Cooking is not difficult. As long as you are willing, you will immediately gain confidence even if you are not good at cooking.